which opened in Shibuya on Tuesday, August 2.Bon Vivant Baking Factory," and "J.S. BURGERS CAFEand other new proposals in the food industry, such as "TheBAYCREW'S".
BAYCREW'S has recently launched a new bakery, "Bakery Bakerie", which is a nationally popular bakery in France.GONTRAN CHERRIE. will celebrate its fourth anniversary in Japan on Sunday, August 28.
To commemorate the event, a fair will be held under the theme of "LOCAL," with bread sold exclusively in various locations available for purchase at all stores.
Beef tongue curry cube (GONTRAN CHERRIER TOKYO Sendai store only) ¥280 in TAX
, a curry dish made with Sendai's famous beef tongue, wrapped in curry-flavored squares of dough.
Hatcho Miso Lime (GONTRAN CHERRIER TOKYO JR Nagoya Takashimaya store only) ¥250 in TAX
Hatcho miso is kneaded into the rye dough. The sweetness of the Dainagon azuki beans, the flavor of the miso, and the refreshing acidity of the lime combine to make this a confident creation of Gontran Cherrier.
Mentaiko France (GONTRAN CHERRIER TOKYO Fukuoka Parco store only) ¥280 in TAX
Fukuoka's famous mentaiko (cod roe) is sandwiched between two pieces of French bread in this tangy and crunchy "Mentaiko France". . The aroma of shiso (Perilla frutescens) accents the flavor.
White chocolate and basil viennois ¥260 in TAX
The "White Chocolate and Basil Viennois," a menu item that combines the sweetness of white chocolate kneaded into the soft dough with the fresh aroma of basil leaves in syrup as a topping, has joined the grand menu from this fair. It will be available at all of our restaurants at any time.
In addition, "GONTRAN CHERRIER TOKYO JR Nagoya Takashimayaand "GONTRAN CHERRIER TOKYO Shibuya." In-store events by Mr. Gontran Cherrier himself will also be held exclusively at the two stores. At the event at the JR Nagoya Takashimaya store on Friday, August 26, croissants will be distributed to the first 300 customers, and at the event at the Shibuya store on Saturday, August 27 and Sunday, August 28, 200 people each day will receive the new "White Chocolate and Basil Viennois" in a limited edition box.
This year's fair will run from Sunday, August 28 through Friday, October 14. . If you are in the area, why not enjoy local breads from various regions?
Text_HOUYHNHNM
Spécialités locales
Period : August 28 (Sun.) - October 14 (Fri.)
GONTRAN CHERRIER TOKYO Shibuya
Address: BC Salon 1F, 1-14-11 Shibuya, Shibuya-ku, Tokyo
Phone: 03-6418-9581
GONTRAN CHERRIER TOKYO Shinjuku Southern Terrace
Address: Shinjuku Southern Terrace, 2-2-1 Yoyogi, Shibuya-ku, Tokyo
Phone: 03-5302-2282
GONTRAN CHERRIER TOKYO Nihonbashi
Address: B1F COREDO Muromachi 3, 1-5-5 Nihonbashi Muromachi, Chuo-ku, Tokyo
Phone: 03-3277-6022
GONTRAN CHERRIER TOKYO Sendai Branch
Address: Miyagi Shoji Bldg. 1F, 1-7-4 Chuo, Aoba-ku, Sendai City, Miyagi Prefecture
Phone: 022-714-6323
GONTRAN CHERRIER TOKYO Fukuoka Parco
Address：1F Fukuoka Parco Shinkan, 2-11-1 Tenjin, Chuo-ku, Fukuoka
Phone: 092-235-7454
GONTRAN CHERRIER TOKYO JR Nagoya Takashimaya
Address: 1F JR Nagoya Takashimaya, 1-1-4 Meieki, Nakamura-ku, Nagoya-shi, Aichi
Phone: 052-566-3980
