A premium version containing white truffle salt is now available from the much-talked-about outdoor spice HORINISHI.

The outdoor spice "HORINOSHI" was developed by the outdoor store "Orange" in Katsuragi Town, Wakayama Prefecture. Since the start of sales, more than 500,000 bottles have been sold, and the product has gained tremendous support from many campers.

From such a miraculous spice comes the new "Kin no Horinshi". It is a premium version blended with white truffle salt to the conventional "HORINI-SHI.

Gold dusting (set of 3) ¥4,760

White truffle salt" is rare and highly aromatic because it can only be harvested in winter. We not only blended it, but also considered the balance of the overall flavor, and after about a year of repeated tasting tests and sample production, "Kin no Horinshi" was completed.

While maintaining the versatility of this single bottle to cover all kinds of dishes, it has a more luxurious finish in terms of aroma and flavor.

It goes well not only with meat and seafood, but also with egg dishes and salads. A small sprinkling is all it takes to accentuate a dish and give it a different, richer feel.

Kin no Horinishi" can be purchased through the crowdfunding site "Makuake" until Monday, August 30. A minimum set of three bottles will be available.

Also, a "Makuake" exclusive, a carrying case for carrying the spices, known as a "chibi-ni-shi", will be included without exception. This is perfect for those times when you want to take a little bit of "chibi-ni-shi" with you when camping solo or with a small group of people.

We recommend that you keep one for a start, as they are very useful not only for outdoor use, but also for cooking at home.